Take advantage of our current promotions and study our certificate III / IV courses in Commercial Cookery and learn from industry professionals who bring real world experience into the classroom.
You will have access to a team of trainers with extensive professional experience, a welcoming student services team and a range of professional development opportunities through work placements.
Why study Commercial Cookery?
The hospitality industry is one of the largest sectors in Australia and is currently experiencing a severe skills and staff shortage. Demand is expected to continue growing with more visitors coming into Australia following the reopening of international borders.
Now is a great time to get into a rewarding and fulfilling career which has excellent employment opportunities across Australia and the world! You will learn to manage people and business operations, develop menus and create a range of delicious recipes so that when you finish your studies at Wakefield, you will be able to work in a variety of roles including, but not limited to:
- Chef
- Commercial Cook
- Chef de Partie
- Sous Chef
- Head Chef